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Authentic Moroccan Harira Recipe: A Taste of Tradition

  Introduction: Harira is more than just a soup; it’s a staple of Moroccan cuisine, a dish that embodies the rich flavors and cultural heritage of the region. Traditionally enjoyed during Ramadan to break the fast, Harira has also become beloved year-round for its comforting warmth and nourishing ingredients. In this blog post, we’ll explore how to prepare this hearty soup at home, bringing the authentic flavors of Morocco to your kitchen. Ingredients: 1 cup dried chickpeas, soaked overnight (or canned chickpeas, drained) 1/2 cup lentils, rinsed and drained 1/2 cup rice 1 onion, finely chopped 2 celery stalks, diced 2 carrots, diced 1/2 cup chopped fresh cilantro 1/2 cup chopped fresh parsley 1/4 cup olive oil 2 tablespoons tomato paste 1 can (400g) diced tomatoes 1 teaspoon ground ginger 1 teaspoon ground turmeric 1 teaspoon ground cinnamon 1 teaspoon ground black pepper Salt, to taste 1/2 cup vermicelli noodles (optional) Juice of 1-2 lemons Instructions: Prepare the Chickpeas...
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Easy Chicken Tortilla Dump Dinner Recipe

 



Looking for a hassle-free and delicious dinner idea? This Chicken Tortilla Dump Dinner is the perfect solution! With just a few simple ingredients and minimal prep work, you can have a flavorful and satisfying meal on the table in no time. Let's dive into the details of this easy recipe:

Ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 can (15 ounces) corn kernels, drained
  • 1 can (10 ounces) diced tomatoes with green chilies (such as Rotel)
  • 1 packet (1 ounce) taco seasoning
  • 1 cup salsa (choose your preferred level of spiciness)
  • 2 cups chicken broth
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped fresh cilantro (optional)
  • Tortilla chips or warm tortillas, for serving

Instructions:

  1. Preheat Oven:

    • Preheat your oven to 375°F (190°C).

  2. Prepare Baking Dish:

    • Lightly grease a 9x13-inch baking dish with non-stick cooking spray.

  3. Combine Ingredients:

    • In the prepared baking dish, combine the chicken pieces, black beans, corn kernels, diced tomatoes with green chilies, taco seasoning, salsa, and chicken broth. Mix everything together until well combined.

  4. Bake:

    • Cover the baking dish with aluminum foil and place it in the preheated oven. Bake for 30-35 minutes or until the chicken is cooked through and tender.

  5. Add Cheese:

    • Remove the dish from the oven and sprinkle shredded cheddar cheese evenly over the top.

  6. Finish Baking:

    • Return the dish to the oven, uncovered, and bake for an additional 5-10 minutes or until the cheese is melted and bubbly.

  7. Garnish and Serve:

    • Once done, remove the Chicken Tortilla Dump Dinner from the oven. Sprinkle chopped fresh cilantro over the top for a burst of freshness.

  8. Serve:

    • Serve the delicious chicken mixture with tortilla chips or warm tortillas on the side. You can also top it with additional toppings like sour cream, diced avocado, or sliced jalapeños if desired.

Tips:

  • Customize this dump dinner by adding other ingredients such as bell peppers, onions, or diced green chilies for extra flavor and texture.
  • Use leftover cooked chicken or rotisserie chicken to make this recipe even quicker.
  • Feel free to adjust the level of spiciness by choosing mild, medium, or hot salsa and diced tomatoes with green chilies.

This Chicken Tortilla Dump Dinner is not only easy to make but also incredibly versatile. It's a crowd-pleaser that the whole family will love. Whether you're looking for a quick weeknight meal or a fuss-free dinner option for gatherings, this recipe is sure to be a hit. Give it a try and enjoy a delicious Tex-Mex-inspired dinner tonight! 🌶🍗🧀

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